Mulled Wine with Apple Brandy

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Mulled wine is the perfect drink for a chilly day. This recipe uses apple brandy and honey to enhance the flavors even more.

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Start out by adding a strip of orange peel and the juice of half a large orange to a medium sized pot.

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Add mulling spices to the pot along with apple brandy.

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Fill the pot with a bottle of red wine.

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Once it's warmed up, add a little honey and stir to combine.

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[{"selector":"#anim-f9643af4-a67e-400b-b0da-27a269fa2899","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e63ad045-8062-4493-ab55-a409be9f1c75 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Use a ladle and strainer to strain out the mulling spices as you pour the mulled wine into serving mugs. Swipe up to learn more

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