Sherry & Rum Cocktail

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A refreshing cocktail featuring Amontillado Sherry (a dry fortified wine with warm caramel flavors) and dark rum

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Fresh lemon juice is best! Juice a lemon and pour the juice into your cocktail shaker.

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Add in the Amontillado Sherry, the dark rum, some apricot liqueur and simple syrup

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And then add some Peychaud's bitters

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Shake everything up & strain into your cocktail glass

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Garnish with a sliced lemon wheel, and enjoy!

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– 1 ounce Amontillado Sherry – ¾ ounces dark rum – ½ ounce apricot liqueur – ¾ ounces lemon juice – ½ ounce simple syrup – 3 dashes Peychaud's Bitters

Swipe up for a detailed recipe, including tips and substitution ideas!

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