Beer Margarita
Beer meets tequila in this delicious Beer Margarita recipe! This drink is the best of both worlds, making a tasty, crisp and easy cocktail.
Servings: 1 cocktail
Calories: 242kcal
Equipment
- Cocktail serving glass (tumbler or highball)
- Knife and cutting board
Ingredients
Garnishes (optional)
- 2 tablespoon sea salt
- 1-2 lime slices
Cocktail
- 1 ounce lime juice
- ½ ounce triple sec
- ½ ounce agave nectar
- 1½ ounce tequila blanco
- 4 ounces beer (lager style beer works great)
Instructions
- (Optional) Add salt to the rim of your serving glass by using water or a cut lime to wet the glass rim. Then, dip the rim into the dish of salt so the salt sticks on.
- Add the lime juice, triple sec, agave nectar and tequila to a cocktail shaker.
- Fill the shaker with ice and shake well, about 15-20 times.
- Strain the drink onto fresh ice in your prepared serving glass.
- Top off the drink with the beer. Give everything a gentle stir with a bar spoon just to make sure it is all mixed.
- (Optional) Add the lime slice(s) as garnish, serve and enjoy!
Nutrition
Calories: 242kcal | Carbohydrates: 22g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Sodium: 7mg | Potassium: 69mg | Fiber: 0.1g | Sugar: 15g | Vitamin A: 14IU | Vitamin C: 11mg | Calcium: 9mg | Iron: 0.1mg