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5
from 1 vote
Enzoni Cocktail
The Enzoni cocktail is a delicious cross between a Negroni and a gin sour using fresh green grapes.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
Italian
Keyword:
alcohol, Campari, gin, grapes, lemon, simple syrup
Servings:
1
cocktail
Calories:
212
kcal
Author:
Kimberly Salem
Equipment
Cocktail shaker and strainer
Jigger or measuring cup
Muddler
Fine mesh strainer
Cocktail serving glass (Old Fashioned)
Cocktail pick
(for grape garnish)
Knife and cutting board
(if using fresh citrus)
Citrus juicer
(if using fresh citrus)
Ingredients
8
seedless green grapes
(5 for muddling, 3 for garnish)
1
ounce
gin
1
ounce
Campari
¾
ounce
lemon juice
½
ounce
simple syrup
Instructions
Add 5 green grapes to a cocktail shaker.
Smash up the grapes with a muddler.
Add the lemon juice, simple syrup, gin and Campari liqueur to the shaker.
Fill the shaker with ice and shake vigorously, about 15-20 good shakes.
Add ice to your serving glass.
Strain the drink into the glass, using both a regular strainer and a fine mesh strainer if possible.
Nutrition
Calories:
212
kcal
|
Carbohydrates:
27
g
|
Protein:
0.4
g
|
Fat:
0.1
g
|
Saturated Fat:
0.03
g
|
Polyunsaturated Fat:
0.02
g
|
Sodium:
10
mg
|
Potassium:
108
mg
|
Fiber:
0.4
g
|
Sugar:
17
g
|
Vitamin A:
28
IU
|
Vitamin C:
10
mg
|
Calcium:
7
mg
|
Iron:
1
mg