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–+ servings
overhead view of frozen strawberry vodka cocktail
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5 from 1 vote

Frozen Strawberry Vodka Campari Cocktail

A deliciously refreshing mix of fresh strawberries, Campari amaro, lemon vodka, limoncello and basil.
Prep Time15 minutes
Total Time15 minutes
Course: Drinks
Cuisine: American
Keyword: alcohol, basil, Campari, lemon, strawberry, vodka
Servings: 1 cocktail
Calories: 222kcal
Author: Kimberly Salem

Equipment

  • Blender
  • Cocktail glass
  • Jigger or other measuring cup

Ingredients

  • 2 teaspoon sugar - or 1 tablespoon allulose sweetener
  • 1 fresh strawberry
  • ½ oz Campari - increase to ¾ oz for a stronger Campari flavor
  • 1½ oz lemon vodka
  • 1 bar spoon homemade basil infusion - see Notes
  • ½ oz limoncello

Instructions

  • Add the sugar, strawberry and Campari to a blender and pulse until smooth.
  • Set the strawberry mixture aside to let the flavors meld, anywhere from 5-20 minutes.
  • Add the vodka, basil infusion and limoncello to the blender with the strawberry mixture.
  • Add about a cup of ice and pulse until smooth.
  • Pour the mixture into a coupe glass and garnish with fresh basil leaves.

Video

Notes

Click here for Basil Infusion instructions. If you don't have this infusion, you can omit, or add a basil leaf to the blender if you wish.

Nutrition

Calories: 222kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 19mg | Fiber: 1g | Sugar: 14g | Vitamin A: 1IU | Vitamin C: 7mg | Calcium: 2mg | Iron: 1mg