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–+ servings
Side view of a Peanut Butter Cup Martini cocktail. The glass has a chocolate drizzle and there is a peanut butter cup candy garnish.
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5 from 1 vote

Peanut Butter Cup Martini

The Peanut Butter Cup Martini is a delicious, creamy cocktail recipe made with peanut butter whiskey. It’s easy to make and so good!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: alcohol, chocolate, cream, creme de cacao, flavored vodka, peanut butter, peanut butter whiskey, whiskey
Servings: 1 cocktail
Calories: 296kcal
Author: Kimberly Salem

Equipment

Ingredients

Garnishes (optional)

Cocktail

US Customary - Metric

Instructions

  • If you're using the peanut butter cup garnish, cut a wedge out of it so you can add it to the rim of the glass.
  • Next, add the peanut butter whiskey, chocolate vodka, creme de cacao and heavy cream to the cocktail shaker.
  • Fill the shaker with ice, and shake it up well.
  • (Optional) Drizzle chocolate syrup into the inside of your serving glass.
  • Strain the drink into the serving glass. Add the peanut butter cup, and serve!

Nutrition

Calories: 296kcal | Carbohydrates: 8g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 6mg | Potassium: 21mg | Sugar: 5g | Vitamin A: 313IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.03mg