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5
from 1 vote
Rumchata Coffee
This Rumchata Coffee cocktail is a super easy, cozy and satisfying cocktail. It's not too strong and perfect for the fall and winter seasons.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American, Caribbean
Keyword:
alcohol, cinnamon, cream, liqueur, rum
Servings:
1
cocktail
Calories:
277
kcal
Author:
Kimberly Salem
Equipment
Coffee mug
Jigger or measuring cup
Ingredients
4-6
ounces
coffee
2
ounces
Rumchata
1
ounce
whipped cream
(optional)
1
cinnamon stick
(optional garnish)
US Customary
-
Metric
Instructions
Add the coffee to your serving mug.
Measure and pour in the Rumchata liqueur.
Stir and then top with whipped cream.
Add an optional cinnamon stick for garnish (or sprinkle some ground cinnamon on top), and serve.
Nutrition
Calories:
277
kcal
|
Carbohydrates:
33
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
22
mg
|
Sodium:
9
mg
|
Potassium:
112
mg
|
Fiber:
2
g
|
Sugar:
29
g
|
Vitamin A:
205
IU
|
Vitamin C:
0.1
mg
|
Calcium:
66
mg
|
Iron:
0.3
mg