Mermaid Water Drink

Slightly overhead view of a Mermaid Water cocktail in a hurricane glass. The drink is vibrant aqua with lime slices as garnish. In the background are a gold jigger as well as ingredients to make the drink.

5 from 1 vote

The Mermaid Water is a bright blue rum punch cocktail with coconut rum, vanilla vodka, pineapple juice and lime juice, plus some Blue Curaçao liqueur for the gorgeous blue color.

Prep Time5

Total Time5

Course: Drinks

Cuisine: American, Caribbean

Keyword: alcohol, blue, coconut, orange liqueur, pineapple, rum, tropical, vodka

Servings: cocktail

Calories: 281kcal

Author: Kimberly Salem

Equipment

Cocktail shaker and strainer
Jigger or measuring cup
Cocktail serving glass (Hurricane)
Knife and cutting board (for the garnish)
Citrus juicer (if using fresh citrus)

Ingredients

Cocktail

1 ounce lime juice
4 ounces pineapple juice
1½ ounces coconut rum
1 ounce vanilla vodka (or spiced rum)
½ ounce Blue Curaçao

Garnish

3 slices fresh lime (optional)

US Customary - Metric

Instructions

Add the lime juice, pineapple juice, coconut rum, vanilla vodka, and Blue Curaçao to a cocktail shaker.
Fill the shaker with ice.
Shake well, about 20 seconds.
Fill your serving glass with ice. If you're using lime slices for garnish, place 2 of the lime slices against the side of the glass in different places.
Strain the drink into the serving glass.
If you have a third lime slice, cut a slit in the side and attach it to the rim of the glass.
Serve and enjoy!

Nutrition