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Side view of Passion Fruit Spritz cocktail on a countertop. A cut lime, Chinola liqueur and empress gin bottles are in the background, along with a jigger and purple orchid flowers. A white orchid and lime slice garnish the drink.
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5 from 1 vote

Passion Fruit Spritz

This delicious and refreshing Passion Fruit Spritz cocktail combines passion fruit liqueur with Prosecco, seltzer and a splash of purple colored gin on top.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: European
Keyword: alcohol, cocktail, gin, liqueur, passion fruit, Prosecco, purple, seltzer
Servings: 1 cocktail
Calories: 222kcal
Author: Kimberly Salem

Equipment

Ingredients

Garnish

  • slice of fresh lime
  • orchid flower (optional)

Cocktail

  • 1½ ounces Chinola liqueur
  • 3 ounces Prosecco
  • 1 ounce seltzer
  • ¾ ounce Empress gin
US Customary - Metric

Instructions

  • Fill your serving glass with ice.
  • Add in the Chinola passion fruit liqueur.
  • Add in the Prosecco and the seltzer.
  • Carefully pour the Empress gin so it floats on top.
  • Add the lime slice and the optional orchid to the rim of the glass for a garnish.

Notes

Note: You can serve this with a straw so your guests can gently stir everything together before drinking. Cheers!

Nutrition

Calories: 222kcal | Carbohydrates: 15g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 16mg | Potassium: 89mg | Sugar: 15g | Calcium: 10mg | Iron: 0.4mg