Peach Mango Mule
The Peach Mango Mule is a delicious spin on a classic Moscow Mule with peach, mango, lime and ginger beer.
Servings: 1 cocktail
Calories: 213kcal
Equipment
- Copper mug (or other serving glass, like an old fashioned glass or a tumbler)
- Knife and cutting board (to make the garnishes and if using fresh lime)
Ingredients
Cocktail
- 2 ounces Ketel One Botanical Peach & Orange Blossom Vodka (or regular vodka)
- ½ ounce mango puree (preferably no sugar added - see Notes below)
- ½ ounce peach syrup
- 1 ounce lime juice
- 4 ounces ginger beer
Garnishes (optional)
- 1 slice peach
- 1 slice lime
- 1 sprig fresh mint
Instructions
- Add the vodka, mango puree, peach syrup and lime juice to your cocktail mug.
- Fill the mug with ice.
- Top with the ginger beer.
- Use a bar spoon or regular spoon to gently stir the drink.
- (Optional) Cut a slit in your peach and lime slices, and attach them to the rim of the mug.
- (Optional) Clap the mint sprig in between your hands gently, and then add it to the top of the drink. Serve and enjoy!
Notes
- Mango Puree: If you don't have mango puree or juice in your grocery store, try making a mango puree with fresh mangos. Just add some mango chunks to a blender and blend until smooth, adding a little water if the blender gets stuck. You can use that puree in place of the juice.
Nutrition
Calories: 213kcal | Carbohydrates: 21g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.02g | Sodium: 11mg | Potassium: 63mg | Fiber: 0.3g | Sugar: 17g | Vitamin A: 168IU | Vitamin C: 14mg | Calcium: 9mg | Iron: 0.2mg