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    Home All Cocktails

    Blackberry Empress Gin Sour

    Published: Apr 8, 2021 · Modified: May 3, 2024 by Kimberly · This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. · Leave a Comment

    Jump to Recipe - Print Recipe
    photo of reddish-purple colored cocktail with the text "Blackberry Empress Gin Sour Cocktail" on top

    Blackberries and gin are a perfect pair, and they don't get much better than in this delicious Blackberry Empress Gin Sour! The herbal notes of gin are rounded out by the jammy goodness of the blackberries. This drink pairs them together with lime for an easy and tasty gin cocktail!

    Blackberry Empress Gin Sour on the rocks with blackberry garnish, with Empress Gin bottle in the background

    The sweetness and flavor of blackberries is best when they're in season in the summer. (And that's usually when this kind of drink is the most refreshing!)

    Love this drink? You'll definitely want to try the tasty Blackberry Margarita, or the raspberry-flavored Chambord Margarita!

    If you want to stick to gin, try out this fancy Blueberry Gin Sour, or the fabulous Lychee Gin Martini.

    Recipe Video

    Jump to:
    • Recipe Video
    • Muddling the Blackberries
    • Why is Empress Gin Purple?
    • Shake, Garnish & Serve
    • 📖 Recipe
    • 💬 Comments

    Muddling the Blackberries

    Of all of the fruits to muddle, I think blackberries are probably the most fun. It's kind of like popping bubble wrap. So satisfying!

    When you muddle fruit, it will naturally leave some pulp behind. If you want to fully take out the pulp, when you are straining your cocktail over the ice, you can pour it through a second fine-mesh strainer at the same time (see this video for the double straining technique).

    muddling blackberries in a cocktail glass with Empress gin in the background
    muddling blackberries with a gold muddler
    muddled blackberries and Empress gin

    Why is Empress Gin Purple?

    Empress Gin is a pretty popular gin over on Instagram (side note: you can follow me on Insta here!). Besides its smooth and floral flavor, it has a gorgeous dark purple color. The color comes from infusing butterfly pea blooms after the spirit is distilled.

    The magic comes in when you bring an acid to the party. When the butterfly pea infusion is mixed with an acidic ingredient, it changes to a pinkish color. Remember those pH strips from science class? This is the same kind of reaction.

    You can infuse your own color-changing spirits too! Check out my Color-Changing Butterfly Pea Tequila recipe for how to do it.

    straining the gin and blackberries into the acidic lime juice

    Shake, Garnish & Serve

    Since this drink is a sour, it's probably best if you shake all the ingredients together with ice, then strain it back out onto fresh ice. In the recipe video on my YouTube, I actually just shook the berries, gin and syrup and then poured them on top of the lime juice, because I wanted to see the color change. It's just cool!

    Blackberry Empress Gin Sour completed drink with blackberry garnish

    When you're done mixing up the drink, just garnish with some more fresh blackberries and serve. It's the perfect summertime drink!

    📖 Recipe

    Blackberry Empress Gin Sour on the rocks with blackberry garnish

    Blackberry Empress Gin Sour

    Kimberly Salem
    Juicy, sweet, sour, and floral, this is a wonderfully summery gin sour cocktail. It has fresh blackberries paired with Empress Gin.
    5 from 1 vote
    Pin Recipe Print Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Course Drinks
    Cuisine American
    Servings 1 drink
    Calories 220 kcal

    Equipment

    • Cocktail shaker and strainer
    • Second strainer (optional)
    • Old Fashioned glass
    • Cocktail pick
    • Muddler

    Ingredients

    • 2 oz Empress Gin
    • 1 oz fresh lime juice
    • 1 oz simple syrup
    • 7 ripe blackberries (5 for muddling, 2 for garnish)

    Instructions
     

    • Muddle the blackberries in the bottom of a cocktail shaker.
    • Add in the gin, simple syrup and ice. If you don't care about seeing the color change in the glass, feel free to add the lime juice in during this step.
    • Add the lime juice (unless you already shook it up) and fresh ice to an old fashioned cocktail glass.
    • Strain the cocktail onto the ice. If you didn't shake with the lime juice, give it a few stirs with a cocktail spoon.
    • Place two blackberries on a cocktail pick for garnish, and serve.

    Video

    Nutrition

    Calories: 220kcalCarbohydrates: 24gProtein: 0.3gFat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 18mgPotassium: 75mgFiber: 1gSugar: 22gVitamin A: 44IUVitamin C: 11mgCalcium: 12mgIron: 1mg
    Keyword alcohol, berries, blackberries, cocktail, floral, fruit, muddle
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